In the usual course we prepare so many varieties of dosas. But onion dosa is typically something special. Try this out!!More Receipes.....
- Idli Batter (2 cups)
- Mix idli batter, chopped onion, minced chilly and minced ginger.
- Stir well.
- Spread 1 spoonful of it to a heated frying pan.
- When the base is golden brown, turn the side and cook well.