Ladys finger Thoran

Mouth watering vendakka thoran.

Ingredients :-

• Lady’s finger   200 gm
• Mustard seed  ½ teaspoon
• Shallot   1 cup
• Green chilly   5
• Coconut oil   2 tablespoon
• Grated coconut  ½ cup
• Curry leaves  1 stem
• Salt     As required

Preparation Method :

1. Cut lady’s finger in small round pieces.
2. To this add chopped shallots and chopped green chilly, grated coconut, salt and mix well.
3. In a pan, heat oil and splutter mustard seed. 
4. Add the mixed ingredients and sauté. 
5. Close the pan and cook on a low flame