This is a good dish which could be served with Rice.
- Curd - two cups
- Curry leaves
- Green chillies - 5
- Salt - to taste
- Fry slices of 1 large onion and 2 tsps of ginger garlic paste in a tbs of oil.
- Add 1 tsp of garam masala and 3tsps of fresh(preferably home made) curry/meat masala.
- Add 500 gms of prawns.
- Add two cups of curd, stir well and let the prawns cook in this mixture.
- Toss in some curry leaves, five slit green chillies and add salt to taste.
- Serve when well cooked.