Aval Nanachathu

Aval Nanachathu is a sweet snack made of Aval (Poha), coconut and jaggery.

Ingredients :-

• Aval (Poha) - 2 cups
• Coconut grated - 1 cup
• Salt - a pinch
• Jaggery - 1/2 cup
• Elachi powder - 1/2 tsp
• Coconut Water - as required

Preparation Method :

1. In a vessel mix the poha (aval), salt, jaggery and coconut water.
2. Mix them very well.
3. Add the grated coconut and the elachi powder to the mix of aval and jaggery.
4. Keep them closed for about an hour and serve.