Monday, 27 February 2012

Fried Rice

An easy to make Fried Rice ..Yummy..

Ingredients :-
  • 2 cups basmati (long grain rice)
  • 2 tbsp. ghee
  • 1 black cardamom
  • 1" piece cinnamon
  • 2 cloves
  • 5 cups water (approx.)
Preparation Method :
  1. Wash rice gently. Put in filter and stand for 10 minutes.
  2. Heat ghee in a deep heavy pan. Add whole spices, stir.
  3. Add rice carefully. Stir fry very gently with a spatula for 2-3 minutes.
  4. Add water, cover, bring to boil.
  5. Simmer covered, till rice is cooked and water has evaporated.
  6. Press a grain, it must mash on putting pressure.
  7. Do not overcook, or the rice will taste lumpy.
  8. Add more hot water towards 3/4 done if required.

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