Cheera Aval Cutlet

Cheera Aval Cutlet - Healthy and tasty Cutlet recipe.

Ingredients :-

• Cheera (Red/ Green) leaves chopped finely - 1 cup
• Aval nanachathu ( soaked and mixed with little water) - 1/2 cup
• Potatoes boiled and mashed - 2 nos
• Onion chopped fine - 1 cup
• Green Chilly chopped - 1 tsp
• Ginger chopped - 1 tsp
• Salt - to taste
• Bread powdered
• Oil
• Egg beaten - 2

Preparation Method :

1. Heat a little oil in a pan and fry onion, green chilly and ginger for some time.
2. Then add the chopped cheera to this and saute for some more time and cool this mixture.
3. Add the mashed potatoes and aval nanachathu to the onion mix and mix well.
4. Make cutlets and dip the cutlets in beaten egg and bread powder.
5. Heat oil in a pan and deep fry the cutlets.
6. Serve hot.